Beta Testing

Sodium Succinate

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Potential Risk IndexTM:


About:

Succinic acid is a white, odorless solid with a highly acidic taste. As a food additive and dietary supplement, succinic acid is used primarily as an acidity regulator in the food and beverage industry. It is also available as a flavoring agent, contributing a somewhat sour and astringent component to umami taste. As an excipient in pharmaceutical products, it is also used to control acidity or as a counter ion.

Scientific References :
1. PubChem: https://pubchem.ncbi.nlm.nih.gov/compound/23690498


Safety and Hazards (UN GHS):

1. Causes skin irritation (H315)
2. Causes serious eye irritation (H319)
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